SOAS Food Studies Centre - Events
The SOAS Food Studies Centre organises the SOAS Food Forum (a weekly seminar series held in terms 1 and 2), the SOAS Food Studies Distinguished Lectures, and a number of workshops, conferences and special events annually.
- Food and Nationalism in UNESCO’s Intangible Cultural Heritage List
Dr Atsuko Ichijo (Kingston University)
- Food and Asylum: Reflections from Field Research
Dr Paolo Novak (SOAS)