While the centre draws upon the regional expertise of its many members in Africa, Asia and the Middle East, it also engages in its teaching and research activities with other regions, such as Europe and the Americas, as well as with issues of global dimension.
Members of SOAS staff are eligible for full membership in the Centre. Applications for associate membership are accepted at the discretion of the Centre Chair from those with an academic interest in food. Membership is free of charge. Members are subscribed to the Centre e-mail list, which is used to announce Centre events and to disseminate information about food studies beyond the school including relevant conferences, calls for papers, job postings, and fellowship/studentship opportunities.
Correspondence, including membership requests, should be addressed to:
SOAS Food Studies Centre
SOAS, University of London
London WC1H 0XG
- +44 (0)20 7898 4414