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Showing 356 records for "Food Studies Centre"

Documentary screening: 'Mrs. Islets'

Documentary screening of 'Mrs. Islets', which offers an intimate portrait of women’s labour, endurance, and everyday life on one of Taiwan’s most remote islands.

Undergraduate Open Day

Join us for our exciting Undergraduate Open Day at SOAS University of London, where you will have the chance to attend taster lectures, tour the Bloomsbury campus, meet our academics, and learn about student life.

Pig Feast: Colonialism in Our Time

Pig Feast: Colonialism in Our Time/Pesta Babi: Kolonialisme di Zaman Kita is an Indonesian investigative documentary directed by Dandhy Dwi Laksono and Cypri Paju Dale.

The Qing court’s flight to Xi’an during the Boxer War: a turning point in famine relief

This seminar explores the famine relief campaign in Shaanxi in 1900 to 1901.

Vintage Singapore: Souvenirs from the Recent Past

New Materialism, Buddhism, and the question of reflexivity

Join us for this fresh perspective on how Buddhist thought can contribute to contemporary debates about identity, knowledge, and relational existence.

Religion, Science, and Truth: where does Yoga fit within a context of contested and competing epistemes?

SOAS Centre of Yoga Studies is delighted to host Dr Karen O'Brien-Kop and Dr Suzanne Newcombe for a seminar on the ways of knowing and the nature of knowledge in religious and yogic traditions.

The human in the loop: relay literary translation and minoritised languages in the AI era

Dr Darryl Sterk delivers the keynote lecture for this year’s Centre of Taiwan Studies Summer School on literary translation, AI, and the future of minoritised languages.

Digital Sovereignty in Taiwan: Controlling the Internet in the Tsai and Lai Era

Sam Robbins gives a talk on how questions of internet access, control, and security have reshaped relations between activists, policymakers, and the state in the Tsai and Lai eras.